Basic Protein and Peptide Protocols / edited by John M. Walker.
Colaborador(es): Walker, John M, editor literario.
Series (Methods in Molecular Biology, 1940-6029; 32).Editor: Totowa, NJ : Humana Press, 1994Edición: 1st edition 1994.Descripción: 1 recurso en línea (XII, 490 páginas) : .ISBN: 9781592595198.Recursos en línea: (usuarios Universidad Europea de Valencia)
| Tipo de ítem | Biblioteca actual | Signatura topográfica | Estado | Fecha de vencimiento | Código de barras | Reserva de ítems | |
|---|---|---|---|---|---|---|---|
LIBRO-E NO PRÉSTAMO
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Valencia Digital Acceso Electrónico (UEV) | Acceso electrónico | eBook.20124719 |
The Lowry Method for Protein Quantitation -- The Bicinchoninic Acid (BCA) Assay for Protein Quantitation -- The Bradford Method for Protein Quantitation -- Nondenaturing Polyacrylamide Gel Electrophoresis of Proteins -- SDS Polyacrylamide Gel Electrophoresis of Proteins -- Gradient SDS Polyacrylamide Gel Electrophoresis of Proteins -- Acetic Acid-Urea Polyacrylamide Gel Electrophoresis of Proteins -- Electrophoresis of Peptides -- Isoelectric Focusing of Proteins in Ultra-Thin Polyacrylamide Gels -- The In Vivo Isotopic Labeling of Proteins for Polyacrylamide Gel Electrophoresis -- Two-Dimensional Polyacrylamide Gel Electrophoresis of Proteins -- Two-Dimensional Polyacrylamide Gel Electrophoresis Using Immobilized pH Gradients in the First Dimension -- Two-Dimensional Polyacrylamide Gel Electrophoresis Using Flat-Bed Isoelectric Focusing in the First Dimension -- Quantification of Proteins on Polyacrylamide Gels (Nonradioactive) -- Detection of Proteins in Polyacrylamide Gels Using an Ultrasensitive Silver Staining Technique -- Identification of Glycoproteins on Nitrocellulose Membranes and Gels -- The Release of Oligosaccharides from Glycoproteins -- Structural Profiling of Oligosaccharides of Glycoproteins -- Drying Gels -- Fluorography of Polyacrylamide Gels Containing Tritium -- The Electrophoretic Elution of Proteins from Polyacrylamide Gels -- Preparation of Proteins from Gels for Protein Microsequencing -- Comparison of Protein Primary Structures -- Protein Blotting -- Detection of Polypeptides on Immunoblots Using Secondary Antibodies or Protein A -- Detection of Proteins on Blots Using the Avidin-Biotin System -- Detection of Proteins on Protein Blots Using Chemiluminescent Systems -- The Detection of Proteins on Blots Using Gold or Immunogold -- Amino Acid Analysis -- Molecular-Weight Estimation for Native Proteins Using Size-Exclusion High-Performance Liquid Chromatography -- Peptide Purification by Reverse-Phase HPLC -- Enzymatic Methods for Cleaving Proteins -- Chemical Cleavage of Proteins -- Chemical Modification of Proteins -- The Dansyl Method for Identifying N-Terminal Amino Acids -- The Dansyl-Edman Method for Peptide Sequencing -- C-Terminal Sequencing of Peptides -- Analysis of Cysteine Residues and Disulfide Bonds -- Preparation and Characterization of Monoclonal Antibodies to Proteins and Other Cellular Components -- The Raising of a Polyclonal Antiserum to a Protein -- Production of Antisera to Synthetic Peptides -- Production of Antibodies Using Proteins in Gel Bands -- Preparation of Purified Immunoglobulin G (IgG) -- Enzyme and Biotin Labeling of Antibody -- Labeling of Peptides and Proteins by Radioiodination -- Radioimmunoassay of Peptides and Proteins -- Enzyme-Linked Immunosorbent Assay (ELISA) -- Free Zone Capillary Electrophoresis.
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