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020 _a9781071613153
024 7 _a10.1007/978-1-0716-1315-3
_2doi
040 _aES-MaUEC
_bspa
_cES-MaUEC
245 1 0 _aDoubled Haploid Technology
_bVolume 1: General Topics, Alliaceae, Cereals
_cedited by Jose M. Segui-Simarro.
250 _a1st edition 2021
264 1 _aNew York, NY
_bSpringer International Publising
_c2021
300 _a1 recurso en línea (XI, 363 páginas)
_b60 ilustraciones, 57 ilustraciones a color
336 _atexto
_btxt
_2rdacontent
337 _aelectrónico
_bc
_2rdamedia
338 _arecurso electrónico
_bcr
_2rdacarrier
347 _aarchivo de texto
_bPDF
490 0 _aMethods in Molecular Biology
_x1940-6029
_v2287
505 0 _aOverview of In Vitro and In Vivo Doubled Haploid Technologies -- Applications of Doubled Haploids in Plant Breeding and Applied Research -- Species with Haploid or Doubled Haploid Protocols -- Analysis of Ploidy in Haploids and Doubled Haploids -- Methods for Chromosome Doubling -- Doubled Haploid Onion (Allium cepa L.) Production via In Vitro Gynogenesis -- In Vitro Gynogenesis in Leek (Allium ampeloprasum L.) -- Barley Isolated Microspore Culture -- Site-Directed Mutagenesis in Barley using RNA-GUided Cas Endonucleases during Microspore-Derived Generation of Doubled Haploids -- Generation of Doubled Haploid Barley by Interspecific Pollination with Hordeum bulbosum -- Bread Wheat Doubled Haploid Production by Anther Culture -- Unpollinated Ovaries Used to Produce Doubled Haploid Lines in Durum Wheat -- In Vitro Anther Culture for Doubled Haploid Plant Production in Spelt Wheat -- Production of Wheat Doubled Haploids through Intergeneric Hybridization with Maize -- Isolation of Staged and Viable Maize Microspores for DH Production -- Triticale Isolated Microspore Culture for Doubled Haploid Production -- Oat (Avena sativa L.) Anther Culture -- Oat Doubled Haploid Production through Wide Hybridization with Maize -- Anther Culture and Chromosome Doubling in Mediterranean Japonica Rice -- High Throughtput Doubled Haploid Production for Indica Rice Breeding.
520 _aThis title offers 62 chapters divided among three volumes covering the latest topics dealing with Doubled Haploid (DH) technology, as well as methods to produce DHs in different species through different in vivo and in vitro approaches. Volume 1 explores general topics and transversal methods in DH technology; DH production in two alliaceae, onion, and leek; and DH production in cereals such as barley, durum, bread, oat, and japonica rice. Written in the highly successful Methods in Molecular Biology series format, chapters include introductions to their respective topics, application details for both the expert and non-expert reader, and tips on troubleshooting and avoiding known pitfalls. Authoritative and comprehensive, Doubled Haploid Technology, Volume 1: General Topics, Alliaceae, Cereals is a valuable resource for scientists and researchers looking to learn more about this interesting and developing field.
700 1 _aSegui-Simarro, Jose M
_eeditor literario
_4edt
_4http://id.loc.gov/vocabulary/relators/edt
776 0 8 _iPrinted edition:
_z9781071613146
776 0 8 _iPrinted edition:
_z9781071613160
776 0 8 _iPrinted edition:
_z9781071613177
856 4 0 _uhttps://go.openathens.net/redirector/universidadeuropea.es?url=https://doi.org/10.1007/978-1-0716-1315-3
_z(usuarios Universidad Europea de Valencia)
942 _2lcc
_cLE
988 _aSpringer_Protocols_2021
999 _c233238
_d233238