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020 _a9783030447311
024 7 _a10.1007/978-3-030-44731-1
_2doi
040 _aES-MaUEC
_bspa
_cES-MaUEC
_dES-VaUE
050 4 _aRC815
_b.B74 2020 EB
100 1 _aSterer, Nir.
_eauthor.
_4aut
_4http://id.loc.gov/vocabulary/relators/aut
_0http://id.loc.gov/authorities/names/n2011183661
245 1 0 _aBreath Odors
_bOrigin, Diagnosis, and Management
_cby Nir Sterer, Mel Rosenberg.
250 _a2nd ed. 2020.
264 1 _aCham
_bSpringer International Publishing :
_bImprint: Springer
_c2020
300 _a1 recurso en línea (VII, 104 páginas)
_b13 ilustraciones, 12 ilustraciones a color
336 _2rdacontent
_aTexto (visual)
_btxt
337 _2rdamedia
_aelectrónico
_bc
338 _2rdacarrier
_arecurso electrónico
_bcr
347 _atext file
_bPDF
_2rda
490 0 _aMedicine (Springer-11650)
505 0 _aIntroduction -- Bad Breath of Oral Origin (Oral Malodor) -- Microbial and Biochemical Aspects of Bad Breath -- Odor Perception -- Bad Breath of Nasal and Pharyngeal Origin -- Bad Breath and the Stomach -- Other Sources of Bad Breath -- Laboratory Measurement of Breath Odors -- Diagnosis of Oral Malodor in the Clinic -- Questionnaires and Self Evaluation of Oral Malodor -- Malodor in Specific Populations -- Psychological Aspects of Breath Odor -- Treatment of Oral Malodor: Products and Regimens -- History of Bad Breath -- Future Prospects of Oral Malodor Research.
520 3 _aThis comprehensive, evidence-based textbook presents the latest knowledge on bad breath, describing insights from basic research and offering expert guidance on current approaches to diagnosis and treatment. The new edition has been thoroughly updated to take account of recent advances in understanding. The opening chapters examine in detail the origins of bad breath, including from the nose and pharynx. Microbial and biochemical aspects are fully explained, and information is also provided on odor perception. The clinically focused chapters cover all forms of laboratory measurement of breath odors, chairside diagnostic techniques, and the full range of available treatment options. The value of self-administered questionnaires in assessing bad breath is discussed, and attention is paid to the problem in specific population groups and to psychological aspects. Finally, future prospects are reviewed. The authors draw on more than forty years of combined experience in the field, both in the laboratory and as consultants to thousands of patients. The book will be of interest to all dentists as well as ENT specialists and family physicians.
700 1 _aRosenberg, Mel.
_eauthor.
_4aut
_4http://id.loc.gov/vocabulary/relators/aut
_0http://id.loc.gov/authorities/names/n88290766
710 2 _aSpringerLink (Online service)
_0http://id.loc.gov/authorities/names/no2005046756
776 0 8 _iPrinted edition:
_z9783030447304
776 0 8 _iPrinted edition:
_z9783030447328
776 0 8 _iPrinted edition:
_z9783030447335
856 4 0 _uhttps://go.openathens.net/redirector/universidadeuropea.es?url=https://doi.org/10.1007/978-3-030-44731-1
_zAcceso a este recurso digital (usuarios Universidad Europea de Valencia)
942 _2lcc
_cLE
998 _db